The effects of harvesting procedures on physiological and biochemical properties of chinook salmon (Oncorhynchus tshawytscha) white muscle prior to and during frozen storage الإنجليزية (Q5683746)
2008 master's thesis by Denham Grant Cook at University of Canterbury الإنجليزية
| اللغة | التسمية | الوصف | أسماء أخرى |
|---|---|---|---|
| العربية | لم تُضف التسمية |
لا يوجد وصف |
|
| الإنجليزية | The effects of harvesting procedures on physiological and biochemical properties of chinook salmon (Oncorhynchus tshawytscha) white muscle prior to and during frozen storage |
2008 master's thesis by Denham Grant Cook at University of Canterbury |
بيانات
Wikidata item الإنجليزية