regulation of protein glycosylation الإنجليزية (Q5943778)
Any process that modulates the frequency, rate or extent of protein glycosylation. Protein glycosylation is the addition of a carbohydrate or carbohydrate derivative unit to a protein amino acid, e.g. the addition of glycan chains to proteins. الإنجليزية
اللغة | التسمية | الوصف | أسماء أخرى |
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العربية | لم تُضف التسمية |
لا يوجد وصف |
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الإنجليزية | regulation of protein glycosylation |
Any process that modulates the frequency, rate or extent of protein glycosylation. Protein glycosylation is the addition of a carbohydrate or carbohydrate derivative unit to a protein amino acid, e.g. the addition of glycan chains to proteins. |
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بيانات
Wikidata item الإنجليزية